Sakai Tohji, MXM Series Santoku Knife, 145mm, molybdenum steel

$159.00 USD

- Made of molybdenum steel, the knife is great in durability and lasting sharpness, resistant to rust

- two-toned laminated plywood handle is exquisite and gives you warm feeling

- comfortably into the curves of the palm and allows for a variety of comfortable and secure grips

- the guard integrated with the blade is a hygienic barrier. 

- loved and used by professional chefs 

- comes with gift box

- hand-made one by one by craftsmen of Izumiriki Seisakusho which was established in 1805

- excellent size for small hands

- Santoku knife performs well for slicing, dicing and mincing. It's literally “Three-purpose” knife that you can use cutting meat, fish, or vegetables.

  • Manufacturer: Izumiriki Seisakusho
  • Type: Santoku Knife
  • Blade Material: molybdenum steel
  • Knife Length: 258mm
  • Blade length: 145mm
  • Blade Width: 38 mm
  • Handle: two-toned laminated plywood (guard attached) 
  • Handle Length: 108mm
  • Net Weight: 122g
  • Edge angle: Double edged 
  • Made in Japan
  • Not dishwasher safe
  • Wipe and dry after use

Note: All sizes may vary slightly because each item is hand-made

Note: This knife is not made to be used on hard objects such as Frozen food, bones, nutshells, and granite counter tops.

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